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Wheat

Wheat

  • Moisture – max. 14.5%
  • Foreign materials – max. 3.0%
  • Hectoliter – min. 70 max. 84, basis – 72
  • Damaged seeds – max. 6.0% (Incl. heat damaged seeds – max. 2.0% and broken seeds – max. 4.0%)
  • Protein content – min. 10.0% max. 18.5%

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